Jalapeño Popper Dip Recipe (2024)

This creamy jalapeño popper dip recipe is the perfect appetizer for game day, a bbq, or a Sunday afternoon snack. The perfect combination of spicing a cool by combining jalapenos and cream cheese. Made in only 4 steps, this dip will be your new go-to.

This post was sponsored by Milton's Craft Bakers. All opinions are my own.

What Is Jalapeno Popper Dip Recipe?

I first ate Jalapeno Popper Dip at a girls night years ago. It is a warm, creamy dip, with a little kick, and served alongside tortilla dippers like Milton's crackers and fresh veggies. Since that day, the dip has been a staple at get togethers. This dip combines cream cheese, mayo, and parmesan with diced green chilis and diced jalapeños. It is topped with panko bread crumbs and broiled for a nice crispy crust.

Let's Chat Milton's Craft Bakers

I've been a huge fan of Milton's Craft Bakersfor many years. I love their craft bread, but it was an instant connection with their gluten free crackers! I'm excited today to show off two of my favorite flavors - Olive Oil & Sea Salt, and Fire Roasted Vegetable. Reducing gluten in my diet is important to me, and I love that I can still enjoy a delicious cracker with out the gluten!

What Do I Need To Add To My Grocery List?

To make this jalapeno popper dip recipe, you'll need:

• cream cheese
• shredded parmesan
• mayonaise
• diced green chilis
• diced jalapeños
• panko bread crumbs
• Milton's Craft Bakers Gluten Free Crackers

Tell Me How To Make It!

1. Start by combining cream cheese, parmesan, mayonnaise, diced green chilis, and diced jalapeños in a large sauce pan.
2. Heat over medium heat, stirring constantly until well combined and melted.
3. Transfer to a casserole dish.
4. Top with panko bread crumbs.
5. Broil for 2-3 minutes or until bread crumbs are browned.
6. Serve with Milton's Craft Bakersgluten free crackers.

Can I Freeze Jalapeño Popper Dip?

Yes! Prepare the dip completely, but skip the broiling. Cover tightly with plastic wrap and freeze up to 3 months. To reheat, take it directly out of the freezer and pop it into the oven. Heat at 350 for about 20 minutes or until heated thru and bubbly.

Should I Use Fresh or Canned Jalapeños?

For this recipe I like using canned. I feel the juices and the texture are better for this dip. However, if you prefer to use fresh, you certainly can. Just sub ¼ cup of diced fresh jalapeños for the canned ones.

What Should I Dip Into Jalapeño Popper Dip?

Milton's Craft BakersGluten Free Crackers are the perfect texture for this dip! I particularly enjoy the Olive Oil & Sea Salt, and Fire Roasted Vegetable. Milton's gluten free, organic, and non-GMO ingredients are carefully selected to ensure the best taste and quality possible. You can also dip fresh veggies, or corn chips. Whatever dipped you choose, I promise you'll be coming back for dip after dip. To find out where you can purchase Milton's Craft Bakers Gluten Free Crackers, be sure to check out their store finder.

I love dips! Do You Have Other Recipes?

We sure do! Be sure to check out:

Baked Brie

Individual 7 Layer Dip

Caprese Dip

Black Bean Dip

How Long Does The Dip Keep?

You can keep this dip in an airtight container in your fridge for up to a week. Reheat in the microwave for a quick snack.

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